4/8/16

CHICKEN QUESADILLA WITH SALSA VERDE AVOCADO DIP

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El Día del Niño (Day of The Child) is soon approaching. Each year on April 30th Latinos have a celebration for the children who fill our lives with love and joy. This day is so special for our children even for us as parents. We all get to channel our inner young soul. I have so many special memories as a child that I want to celebrate and integrate this tradition with Evan. I can continue making magical memories with him. El Día del Niño is a huge celebration, like many others, it involves lots of food, desserts and fun activities for the children.

This year I want to do something fun and involve Evan in the kitchen to celebrate. This Día del Niño we plan to cook something easy and traditional. I find myself using HERDEZ products weekly. As the No. 1 selling salsa in Mexico, HERDEZ® Brand cares about authenticity in both food and culture. In honor of the authentic holiday, Día del Niño, the HERDEZ® Brand encourages family and friends to celebrate their youngest family members by passing down beloved traditions where the heart of each celebration starts: in the kitchen. Enjoy this easy and delicious recipe your entire family will love.

QUESADILLA INGREDIENTS:
-2 Flour Tortillas
-1/4 cup Mozerella Cheese
-1 Chicken Breast (cooked)

AVOCADO DIP INGREDIENTS:
-1 HERDEZ Salsa Verde 16oz
-1 Avocado
-1/4 cup Plain Yogurt or Greek Yogurt

Quesadilla Directions:
1. Heat up a skillet over medium high heat. 2. Place tortilla on skillet allow it to cook for about 30 seconds and then flip it over. 3. Add cheese and cooked/shredded chicken. When cheese is slightly melted fold the tortilla in half. Let it continue cooking until chicken is warmed through and cheese is melted. 5. Cut into triangles and serve with Salsa Verde Avocado Dip.
 

Salsa Verde Avocado Dip Directions:
1. Add peeled avocado, 1/2 cup HERDEZ Salsa Verde and 1/4 cup Yogurt to food processor. 2. Once it's nice and blended through, just serve. That's it! Dip your Quesadilla into your Salsa Verde Avocado and enjoy.

Make sure to check out more recipes HERE and follow HERDEZ on Facebook & Instagram for more updates. Or search these two hashtags: #Herdez #DiaDelNiño

Do you have a little chef running around? HERDEZ® Brand is hosting a Celebrate Your Chef Giveaway. All you have to do is post a photo or video of you cooking with your little chef and post on facebook or instagram and tag it with #HERDEZKids for a chance to win the following:

- Grand Prize: 2 cooking classes for 2 (parent & child) plus $1000
- 2nd Place: 1 cooking classes for 2 (parent & child) plus $300
- 3rd Place: Child cooking gift basket
- Weekly prizes/honorable mentions: Child size Día del Niño apron.

Also, there will also be Weekly Día del Niño Trivia questions on the HERDEZ® brand Facebook giving you another opportunity to win a child size Día del Niño apron. ENTER HERE!
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1 comment

  1. Oh yum! We love verde sauce. I make a salsa verde chicken tacos dish that is so easy, but so delicious! Great pictures.

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